North Dakota firm finds ways to keep pulses moving to markets

North-Dakota-firm-finds-ways-to-keep-pulses-moving-to-markets
Pea proteins, chickpeas and lentils are finding their way into consumers hearts with salty snacks, even as the pet food market is increasingly turning to gluten-free pulse crop flours for everyone’s beloved fur babies. 
Read The Rest at Williston Herald.com- (opens a new tab)





Pages

Archive